MOTHER’S DAY AT THE LION

BREAKFAST | RESTAURANT

2 course set menu $55 Adults / $20 Kids.
Includes glass of Bollinger for adults, juice & activity pack for kids.

 

BREAKFAST MENU

FOR THE KIDS
Includes juice and activity pack

Scrambled eggs, bacon & toast
or
pancakes, maple syrup & butter

 

FOR THE TABLE

Fresh fruit & danishes on arrival

 

FOR THE ADULTS
Includes glass of Bollinger

Eggs Benedict (GFO), two poached eggs, Barossa leg ham, sauteed baby spinach, bloody mary hollandaise, English muffin

Eggs Florentine (GFO), two poached eggs, sauteed baby spinach, hollandaise, English muffin

House cured salmon, scrambled eggs, asparagus, salsa verde & sourdough

The Lion Big Brekkie, two eggs, sausage, Barossa bacon, mushrooms & tomato

LUNCH | RESTAURANT

Canapé & 3 course set menu for adults.
$90 Adults / $25 Kids.
Includes glass of Bollinger for adults, juice & activity pack for kids.

 

LUNCH MENU

FOR THE KIDS
includes juice/soft drink and activity pack

Chicken Soldiers
Served with chips & sauce

Lion Cheese Burger
Served with chips & sauce

All served with broccoli, carrot sticks & celery sticks

KIDS DESSERT

Lion Sundae
Lion Ice Cream Sandwich

 

CANAPES

Citrus Leek Fromage Tart, Roasted Tomato & Beetroot Relish

Bloody Mary Natural Oyster

ENTRÉE
Choice of

Grilled Harvey Bay Scallops X 5
Cauliflower soubise, nduja, smoked almond crump

Whipped Feta & Roasted Tomatoes
Fresh herbs, garlic olive oil, grilled Turkish bread

Port Lincoln Kingfish Crudo
Strawberry vinegar, dehydrated green peppercorns, salmon pearls & buttermilk

Duck & Pork Terrine
Picked cherries, sweet onion chutney, crusty bread

MAINS
Choice of

Prawn & Blue Swimmer Crab Spaghetti
Chilli, confit garlic, lemon, peas, zucchini, citrus leeks

Eye Fillet
Desiree potato & pancetta gratin, maple glazed carrots, silver beet, jus

Porchetta
Italian pork roast, mushroom panzanella salad, Tuscan kale, green harissa

Cauliflower Steak
Roasted cauliflower, ancient grains, macadamia nut puree, salsa verde

SHARED SIDES

Broken Chicken Fat Potatoes

Grilled Asparagus Salad With Pear, Parmesan & Rocket

DESSERT

Milk Chocolate Ganache
Coffee crumbs, milk sorbet, pistachio brittle

Berry Pudding
Honey sponge, macerated berries, almond japonaise, anise ice cream

Vanilla Roasted Apricots
Yoghurt panna cotta, ginger bread, ginger bread sorbet